O'Neill's Restaurant and Bar Service List

Menu

• Seasonal Items

  • Smoked Salmon Dip

    Smoked in-house and served with toasted baguettes.

    $10.00

  • Fajitas

    Cooked to perfection in our signature fajita marinade. Served with lettuce, cheese, sour cream, pico de gallo, salsa, guacamole, and warm flour tortillas. Protein Selection | Seasonal Fajitas: Chicken, Shrimp $2, Chicken & Steak $1, Steak $2.

    $12.50

• Appetizers & Flatbreads

  • Bruschetta

    Thin sliced French baguette topped with herb cream cheese, tomato basil, and Parmesan cheese.

    $8.00

  • Stuffed Mushrooms

    Jumbo mushrooms stuffed with herb cream cheese and served with horseradish sauce.

    $9.50

• Salads & Soups

  • Buffalo Chicken Salad

    Mixed greens topped with tomatoes, fried Buffalo chicken, Bleu cheese crumbles and fried onion straws. Served with Bleu cheese dressing.

    Small	$9.00
    Regular	$11.00

  • Somerset Chicken Salad

    Mixed greens topped with Pepper Jack cheese, tomatoes, crispy bacon, red onion, red peppers, pecans, avocado and tortilla straws. Served with your choice of fried or grilled chicken and a side of dressing. Protein Selection | Somerset Chicken Salad: Steak $3, Salmon $4.50, Shrimp $4, Chicken.

    Small	$10.00
    Regular	$14.00

• Sandwiches

  1st Side Selection: Baked Potato $0.75, Mashed Potatoes, Steamed Broccoli, Macaroni & Cheese, Seasoned Waffle Fries.

  • Pork Cuban Sandwich

    Tender pork, grilled ham, Swiss, pickles and Dijon sauce on a homemade hoagie. All sandwiches are served with your choice of one side.

    $10.00

  • Kenilworth Club

    Grilled chicken, bacon, Cheddar, Swiss, lettuce, tomato and garlic mayo. All sandwiches are served with your choice of one side.

    $10.00

• Desserts

  • Hot Apple Pie

    Traditional apple pie topped with vanilla ice cream and caramel sauce.

    $6.50

  • O'neill's Bread Pudding

    Homemade bread pudding topped with banana rum sauce and powdered sugar.

    $6.50